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Product - BT Product 9 : Verification Marks | Shop Location
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CT Brand 12
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BRCGS Plant-Based Global Standard
Vegan
The Standard is based on a comprehensive management system approach and provides a framework for manufacturers to assist them in the production of plant-based food. It includes operational criteria required to be in place to ensure that plant-based products are free of material of animal origin.
Scope of the Plant-Based Global Standard
The Plant-Based Global Standard applies only to the control of animal inputs in plant-based products, in the manufacture, processing and packing of:
- processed
Cruelty-free
Natural
Organic
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BRCGS Gluten-Free
GFCP is a set of voluntary certification standards based on preventative, science-based approach for managing the safe production of gluten-free products – The Gluten-Free Certification Program. The GFCP was established with consensus from consumer and industry associations, retailers, manufacturers, and government agencies.
The Program is recognized by consumer celiac/coeliac societies, Brands may communicate these endorsements to consumers by using the accepted certification trademarks on pr
Plant-based
Vegan
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